Grown with care by Tim and Di
Organic practices, minimal intervention
Unfiltered, not fined
No additives (nominal SO2 at bottling)
Winefront Review, by Mike Bennie:
Low key winemaking approach but considered, organic fruit, or heading that way, honesty in all aspects along the way – good stuff. This, from Harcourt North, is pressed and sent to stainless steel, then half hangs out in old oak, goes good on lees for texture. Bottled without fining or filtering.
Lemon drop scents, touch of talc, some jasmine, sorbet-sherbet whiffs too. Palate is tangy, tart, very refreshing, but has some extra width and depth, a sense of juiciness and then a clatter of zingy acidity and light chalky pucker finishes the wine. Brings to mind the yuzu fruit of Japan too. Delicious with detail in tow. Excellent wine.
Rated : 93 Points
We acknowledge the Dja Dja Wurrung people as the traditional custodians of the land on which these grapes were grown.
Price includes delivery Australia wide.
All orders dispatched by Liquor Licence 32803501
$330.00 Regular Price